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*Dinner Specials*
 
Saturday, August 8th

*Roast Prime Rib, au jus

*Portabella Mushroom 

Stuffed with crabmeat and topped with hollandaise sauce

*Beef Lasagna
topped with marinara sauce
served with a breadstick

*Southwestern Chicken
 
Grilled chicken breast topped w/ bacon, fried onions, Monterey jack cheese and BBQ sauce

*Chopped Steak Italiano
Chopped sirloin steak topped with sauteed onions, provolone cheese and marinara sauce


 

   *Breakfast Specials*
       7am - 2pm


*Chicken Florentine Omelette
(3 egg omelette w/ chicken, spinach, tomato & Monterey Jack cheese)

Served with homefries, hashbrowns or mini potato cakes and choice of toast

*Wisconsin Breakfast Wrap
(Scrambled eggs, ham, fried onions & cheddar cheese wrapped in a grilled tortilla)
Served with homefries, hashbrowns or mini potato cakes

*Banana Chip Waffle
(Homemade chocolate chip  Belgian waffle topped with sliced bananas, powdered sugar & whipped cream)


 

     *Soups of the Day*

Saturday, August 8th
1. Lobster Bisque
2. Chicken Rice