*Dinner Specials*
Friday, April 3rd
*Portabella Mushroom
(Stuffed with crabmeat and topped with hollandaise sauce)
*Fried Shrimp Basket served with French fries
*Chicken New Orleans
(Grilled chicken breast topped with shrimp, sauteed onions, BBQ sauce & provolone cheese)
*Portabella Mushroom
(Stuffed with crabmeat and topped with hollandaise sauce)
*Fried Shrimp Basket served with French fries
*Chicken New Orleans
(Grilled chicken breast topped with shrimp, sauteed onions, BBQ sauce & provolone cheese)